🍂 Save 20% this fall – code 8J4NS8JR. Ends Sept 30.
🍂 Save 20% this fall – code 8J4NS8JR. Ends Sept 30.
🍂 Save 20% this fall – code 8J4NS8JR. Ends Sept 30.
The best nutrition analysis software for food businesses. Analyze recipes, get instant nutrition breakdowns, and download your compliant nutrition labels in one platform.
2M+ Ingredients – No credit card required*
MenuSano’s nutrition analysis tool automatically generates a complete nutritional breakdown based on the ingredients you enter.
Add ingredients, quantities, yields, and serving information.
MenuSano automatically calculates calories, macros, fiber, sugar, sodium, potassium, calcium, and vitamins and minerals. See the breakdown of each ingredient so that you can make smarter decisions.
Download your finalized nutrition facts label that is market-specific and compliant.
Analyze recipes using established food composition data from Canada 🇨🇦, the United States 🇺🇸, and the United Kingdom 🇬🇧
Quickly find ingredients for everyday recipes, specialty foods, and commercial formulations.
Add supplier-specific ingredients or proprietary formulations using your own nutrition data.
Find the closest ingredient match and build recipes faster.
Bring existing ingredient data into MenuSano and streamline onboarding.
From recipe creation to nutrition labels, MenuSano gives food businesses the tools to analyze, manage, and use their nutrition data.
Calculate calories, macronutrients, vitamins, minerals, and other nutrient values.
Build, save, scale, duplicate, and update recipes while keeping nutrition data connected.
Turn your analysis into compliant nutrition labels for Canada, the US, and the UK.
Use our proprietary AI allergen detector and detect allergens at the ingredient level.
Account for weight and moisture changes during cooking for more accurate analysis.
Create and save ingredients when an item isn't available in the food databases.
View nutrition data per serving, per recipe, or per 100g.
Generate nutrition reports and share results with your team, clients, or customers.
Generate clear ingredient lists from your recipes for product labels and documentation.
MenuSano gives food businesses a faster, more flexible way to analyze recipes and manage nutrition data, especially when recipes and formulations change frequently.
| MenuSano | Traditional Lab Testing | |
|---|---|---|
| Turnaround time |
✓
Instant results
|
Requires sample submission and processing
|
| Recipe changes |
✓
Recalculate instantly
|
New testing may be required
|
| Formulation testing |
✓
Compare multiple versions quickly
|
Each formulation may require separate testing
|
| Nutrition data |
✓
View macros, vitamins, minerals, and more
|
Based on analysis of the submitted sample
|
| Nutrition labels |
✓
Generate labels from the same workflow
|
Label creation is typically a separate step
|
| Cost at scale |
✓
Analyze multiple recipes efficiently
|
Costs increase with additional samples
|
| Ongoing updates |
✓
Update as ingredients or quantities change
|
Changes may require additional testing
|
| Best suited for |
✓
Ongoing recipe analysis, formulation, and labeling
|
Physical sample testing and verification
|
Simple Interface, Good Feature Set, Excellent Price. Very easy to use, and comes with a short tutorial.
Trevor Nawalkowski - Trevor's Pizza
Sending our recipes to a nutritionist, or out to a lab and having to wait three weeks for results is timely. Instead we use MenuSano, a web-based nutritional calculator. It really has made this journey easier for me.
Thao Nguyen - BonBon Collections
MenuSano delivered on all fronts; nutrition labeling, ingredient sourcing, and all kinds of applications we hadn't even thought of. Sooo intuitive and easy to use, not sure where we would be without them!
Eric Krautheim - Township 27
I was immediately impressed by their expertise and openness to feedback.
Caroline - Boundary Labels
MenuSano allows us to calculate our recipes with accuracy and instantly, it checks potential variations in the recipe.
Kevin Harbison - Bridgehead
The one thing we were surprised to find out is how much sodium our recipes contain. We thought we used minimal salt but Menusano helped us discover that some of our recipes contained a surprising amount, which made us change some of our recipes.
Grace Willows - Windmill Bakery
The best software by far for food companies. This software saved me. I had a deadline and the person I usually get to do my nutritional was not available. Thanks to this software, we will be doing it all ourselves from now on.
Jessica Otano - Jessica's Gourmet
MenuSano was able to adapt, use creativity, grow, and even assist in projects to ensure our company met our client requests.
Jon Trelfa - Trelfa LabsTurn ingredients and recipes into accurate nutrition data, compliant labels, and actionable food information, all in one platform.
A diner sits down at a restaurant, opens the menu, and sees that the pasta dish has 780 calories. What
Allergen management is an essential pillar of food safety and consumer protection in the United Kingdom. Food businesses have a
Prepacked for Direct Sale (PPDS) foods occupy a critical space within the UK food supply chain, particularly across cafés, bakeries,
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
We take your privacy seriously and will never share your information.
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