🍂 Save 20% this fall – code 8J4NS8JR. Ends Sept 30.
🍂 Save 20% this fall – code 8J4NS8JR. Ends Sept 30.
🍂 Save 20% this fall – code 8J4NS8JR. Ends Sept 30.
All edible cannabis products must display a nutrition facts table, listing calories, fat, fibre, sugar, protein, sodium and more.
Enter your ingredients as you would for any other product. We take over from there, calculating accurate nutrition information and generating cannabis nutrition labels that meet compliance standards for cannabis products.
Traditional food labelling software might not cut it for the specialized needs of cannabis products. Cannabis businesses can use MenuSano to create nutritional labels, incorporating unique cannabinoids like CBD and THC.
Cannabis writer, chef, and founder of Feels Like More, Jennifer Blakney, discusses cannabis edibles within the foodservice industry, what hurdles she faced developing the Feels Like More Co and what the recent legalization of cannabis edibles means for her and her business.
Generate accurate nutrition facts labels, display THC and CBD values, and keep your product information aligned with changing regulations.
Simple Interface, Good Feature Set, Excellent Price. Very easy to use, and comes with a short tutorial.
Trevor Nawalkowski - Trevor's Pizza
Sending our recipes to a nutritionist, or out to a lab and having to wait three weeks for results is timely. Instead we use MenuSano, a web-based nutritional calculator. It really has made this journey easier for me.
Thao Nguyen - BonBon Collections
MenuSano delivered on all fronts; nutrition labeling, ingredient sourcing, and all kinds of applications we hadn't even thought of. Sooo intuitive and easy to use, not sure where we would be without them!
Eric Krautheim - Township 27
I was immediately impressed by their expertise and openness to feedback.
Caroline - Boundary Labels
MenuSano allows us to calculate our recipes with accuracy and instantly, it checks potential variations in the recipe.
Kevin Harbison - Bridgehead
The one thing we were surprised to find out is how much sodium our recipes contain. We thought we used minimal salt but Menusano helped us discover that some of our recipes contained a surprising amount, which made us change some of our recipes.
Grace Willows - Windmill Bakery
The best software by far for food companies. This software saved me. I had a deadline and the person I usually get to do my nutritional was not available. Thanks to this software, we will be doing it all ourselves from now on.
Jessica Otano - Jessica's Gourmet
MenuSano was able to adapt, use creativity, grow, and even assist in projects to ensure our company met our client requests.
Jon Trelfa - Trelfa Labs
A diner sits down at a restaurant, opens the menu, and sees that the pasta dish has 780 calories. What
Allergen management is an essential pillar of food safety and consumer protection in the United Kingdom. Food businesses have a
Prepacked for Direct Sale (PPDS) foods occupy a critical space within the UK food supply chain, particularly across cafés, bakeries,
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
If you’re not 100% sure yet, start with our free trial and upgrade when you’re ready.
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