In a hospital environment where messaging about disease prevention is abundant, hospital cafeterias serving unhealthy food sends mixed messages to patients, staff, and visitors. Champlain Hospitals used MenuSano to help visitors, patients, and staff to make healthier choices from their food menus.
Healthy Foods in Champlain Hospitals is a priority program driven by the Champlain Cardiovascular Disease Prevention Network (CCPN). Nutritious food needs to be easily accessible and hospitals are an opportune place to start.
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