The Healthy Menu podcast is for professionals in food services, schools, hospitals, government, food manufacturers, and more who want to intersect nutrition, eating out, and public health. We talk about nutrition and your industry and how to give your customers healthy options.
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How To Run a Successful Food Tech Startup
In this episode, we discuss the increasing number of food tech startups in the restaurant and food industry. This growing industry is expected to reach ...
June 23, 2021
How does the new Canadian Food Guide impact restaurants?
On January 22nd, 2019, the Government of Ontario unveiled Canada’s new food guide. The guide was last revised in 2007 and after months of speculation ...
June 23, 2021